Description

Tsebo Solutions Group is looking for a Cook to join their team. The successful candidate will be responsible for preparing quality meals while maintaining high hygiene standards in daily kitchen operations.

Responsibilities

•  Work as part of a team with strong interpersonal skills.
•  Maintain high-quality food preparation and hygiene standards.
•  Prepare and present food according to company standards.
•  Ensure correct portion control is followed.
•  Deliver food on time and efficiently.
•  Assist in menu planning and stock control.
•  Stay updated on food trends and industry best practices.
•  Be flexible to work overtime when required.

Requirements

•  Proven cooking experience in a professional kitchen.
•  Matric certificate.
•  1-2 years of experience in a similar role.
•  Culinary qualification (advantageous but not required).

Skills & Competencies

•  Strong communication skills (verbal and written).
•  Basic computer literacy.
•  Organizational and planning skills.
•  Ability to work well in a team environment.
•  Excellent food preparation skills.
•  Strong customer service orientation.
•  Ability to handle multiple tasks efficiently.